ISO 22000:2018 Awareness Training Course
ISO 22000:2018 - Awareness Course cover

ISO 22000:2018 - Awareness Course

Traibcert Awareness online course is a comprehensive package that delves into every nook and corner you deserve to know about ISO 22000, including all the erstwhile requirements and pragmatic impeccability for compliance. The course is durably defined for novices who exhibit great affinity towards Food safety management and ISO standards.

Instructor: Dr Bruce

Language: English

Validity Period: 180 days

$329 40% OFF

$195

Course Objective

The well documented training resources,organized agendas, planning and outlay materials that have been fastidiously constructed, precisely moulded and systematically presented, have been laboriously authorized by qualified experts in the exclusive domain of advanced tertiary education. The anticipated objective of both the tutors and pedagogues is to pre-dominantly provide the authorized staff with the essential basic knowledge / experience inthe ingenuity of ISO 22000 – FSMS and to concurrently spawn a suitable platform to fulfil the implementation process,vesting the staff who are conferred with loftier understanding of the management systems approach and the requirements of ISO 22000, consequently affording requisite tools for teams/groups/panels preparing for implementation.

Who can attend the Course

The course is designed to suit all who are interested to play a significant role in the Food safety management system of the organization and for those who are responsible for internal management system audits including department managers, supervisors, Food safety representatives, engineers and administrative staff that have a focus on business improvement, performance and profitability.

Prerequisite

This course is exclusively formulated for beginners and for group training sessions in organisations to develop the quality and intrinsic culture of the meritorious programme.

  • No prior knowledge is needed to take the course.
  • We recommend that participants have previous knowledge of the following to maximize the course benefits.
  • This course is uniquely designed for students who possess an existing knowledge of, or experience in, Food safety management. It provides an overview of the management systems approach and the requirements of ISO 22000.
  • It can be used as a foundation for those who have developed an insistent urge to complete an IRCA certified Lead auditor Food safety management system auditor training courses.       
  • Course Duration

    The course duration is approximately 8hrs

    Final Assessment - 20 mins.

    Materials provided during the tenure of the course (video lectures,all-inclusive erudite articles and probing activities) are the essential ingredients absolutely compulsory to efficaciouslyachieve the certification Assessment

    Key Session

     
    Topic Duration
    Module 1 - Introduction about ISO 22000:2018 and process approach 101 min
    Module 2 - Food safety Management System Principles& HLS 44 min
    Module 3 - Context of the Organization 30 min
    Module 4 - Leadership principles 29 min
    Module 5 - Planning 20 min
    Module 6 - Support Process 62 min
    Module 7 - Operation 95 min
    Module 8 - Performance evaluation 35 min
    Module 9 - Improvement 44 min
    Final assessment 40 min
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